Country Pumpkin

Description

A high-top tin loaf, filled with pumpkin and crusted with toasty pepita seeds. The pumpkins are from our very own patch! But this loaf aint no bumpkin, just a 100% sourdough loaf living the good life in the ‘burbs.

Ingredients: Wheat flour*, sourdough culture, water, rye flour*, pumpkin, pepita seeds*, salt, oil.

*Denotes certified organic ingredients.

ALLERGEN ADVICE: For a list of allergens in our products please see our FAQs.

How to store your bread Our bread contains no preservatives and is best stored in a clean cloth bread bag in a cool place, and should be consumed within 2-3 days.